Bio-Citrin™ contains (-)hydroxycitrate, an organic compound obtained from the dried rind of the Brindall berry fruit of the plant, Garcinia Cambogia, which is native to India. This chemically unique compound has been studied extensively for its effects on appetite regulation, carbohydrate metabolism, and total body lipids. It inhibits the body from turning carbohydrate into fat and assists in reducing fat and cholesterol production.
Chromium Polynicotinate is a form of chromium that is easily absorbed and retained in the body. Studies show that biologically active chromium helps reduce insulin resistance and/or enhance the metabolic action of insulin.
Bioperine® is nature’s bioavailability enhancing Thermonutrient™. Bioperine® enhances the body’s natural thermogenic activity – hence the term Thermonutrient™. This enhancement may be explained as a means of increasing thermal energy sufficient to “power up” mechanisms related to thermogenesis. This in turn, results in increased metabolic processes that create “demand” for “supply” of a broad range of nutrients that contribute to metabolism, i.e. vitamins, minerals, herbals, amino acids, etc.
The benefits of Bio-Citrin™-with a proper diet and exercise program:
- • Decreases sugar cravings
- • Decreases appetite
- • Increases energy
- • Prevents carbohydrate and protein conversion to fat